McCormick Onion Salt is always made from California-grown onions. This simple mixture of onions and salt brings savory, toasty flavor to soups, stews, burgers and more. McCormick's dehydrated onion varieties, including Onion Salt, provide consistently fresh flavor while maintaining a longer shelf life. Dinner preparation is a cinch when you keep a jar in your pantry to shake on burgers, roasts, steaks or seafood before cooking. Add to the breading for baked or pan-fried chicken or pork chops. Onion salt is the ideal seasoning for all your ground beef dishes, from spaghetti sauce to chili and meatloaf. At the table, use in place of salt on eggs, potatoes, pasta and vegetables to add a touch of onion flavor.